One of the most enjoyable venues to dine at in the Okanagan Valley of British Columbia is the Cellar Door Bistro, part of our award winning winery in Summerland, BC.
Located on Highway 97, 1 km north of Summerland, the Cellar Door Bistro is positioned adjacent to our wine shop. Diners have the opportunity to explore the many wines that Sumac Ridge Estate Winery produces before, during, or after they enjoy a delicious meal. We feature the locally sourced culinary creations of Sumac Ridge Winery Chef, Ryan Fuller.
The Bistro is open from January 12th to December 19th. Each season the menus vary in order to embrace a new regional flavour. Cellar Door Bistro's focus is to produce outstanding local cuisine, paired with outstanding Okanagan VQA wines for a memorable dining experience. Enjoy our Sunday Brunch offering guests our locally inspired à la carte menu from 10:30 a.m. to 2 p.m.
Bistro hours:
April 30th – June 25th
Lunch Service: 11:30am - 2:00pm
Dinner Service: 5:30pm - 8:00pm
June 26th – September 5th
11:30am – 8:00pm (Closed September 6th/Labour Day)
September 7th – October 10th
11:30am – 8:00pm
October 11th – April 29th
Lunch Service: 11:30am - 2:00pm
Dinner Service: 5:30pm - 8:00pm (Closed Monday, Tuesday and Sunday evenings)
Closed: December 20th – January 11th
Reservations are recommended and appreciated. To reserve, click here.
At Sumac Ridge Estate Winery, we have been crafting wines that create and celebrate friendships for nearly 30 years. We are pleased to present our new "small plates" menu, designed for you to sample, share and explore.
